Grilled peaches

• Preparation time 5 minutes
• Cooking time 8 minutes
• Serves 4

Ingredients

• 8 frozen peach halves
• 2 tbsp brown sugar
• ½ tsp ground cinnamon
• 200g tub SKI D'LITE Vanilla Crème Yogurt

Method

1. Preheat the grill to medium high.
2. Place peaches, cut side up, in a shallow heatproof dish.
3. Combine brown sugar and cinnamon, then sprinkle over cut surface of the peaches.
4. Cook under a grill for 6–8 minutes until sugar is dissolved and bubbling.
5. Serve with SKI D'LITE Vanilla Crème Yogurt.

Nutrition

Australian Institute of Sport - From the "Survival for the Active Family" cookbook13 Mar 2020, Treats, survival-for-the-active-familyTreats