AIS shopCareers

Minestrone

PREPARATION TIME: 10 minutes
COOKING TIME: 25 minutes
SERVES: 6

Ingredients

Method

Minestrone

  • Preparation time 10 minutes
  • Cooking time 25 minutes
  • Serves 6

Ingredients

  • oil for cooking
  • 1 medium brown onion, diced
  • 1 medium carrot, diced
  • 2 stalks celery, diced
  • 1 garlic clove, crushed
  • 1 tbsp MAGGI Hot Chilli Sauce
  • 1 medium sweet potato, diced
  • 400g can crushed tomatoes
  • 6 cups chicken stock
  • 75g small pasta shells
  • 100g green beans, chopped
  • pepper, to taste
  • ¼ cup chopped flat-leaf parsley

Method

  1. Heat oil in a large non-stick saucepan over medium heat. Add onion, carrot and celery and cook for 6 minutes, stirring occasionally until tender. Add a little water if necessary.
  2. Add garlic, MAGGI Hot Chilli Sauce and sweet potato and cook for 1 minute.
  3. Add tomatoes and stock and bring to the boil. Add pasta and cook for 10 minutes,
  4. Add green beans and cook for 5 minutes.
  5. Season with pepper and top with parsley.

Nutrition

ANALYSIS per serve

6

Energy kJ (Cal)

539

Carbohydrate (g)

24

Protein (g)

4

Fat (g)

1

Saturated fat (g)

0

Fibre (g)

4

Minestrone-LR.jpg

Australian Institute of Sport - From the "Survival for the Active Family" cookbook05 Nov 2018, Soups and Salads, survival-for-the-active-familySoups and Salads

Minestrone

Nutrition